Mondavi Private Selection Zinfandel

Norm's Tasting Notes
by: Norm Bentley
North Georgia Wine Advisor
normwine@bellsouth.net






2010 Robert Mondavi Private Selection California Zinfandel
#nb-24-12


Zinfandel is excellent with barbecued chicken, and I make great barbecue chicken, featuring my own homemade BBQ sauce. We tried this the other night with a bottle of 2010 Robert Mondaviv Private Selection California Zinfandel, and I knew that summer had arrived. This is a value priced Zinfandel which is easy to drink and goes well with a variety of foods.

The nose is bright and full of lush berry aromas. The flavors are spicy with a little pepper, and a pronounced black raspberry presence. The wine finishes well with a lingering aftertaste of spice and tangy fruit. The alcohol level is 13.5%. The grapes are from the Central Coast region, and the wine was aged in oak for eleven months.

I always like Zinfandel with spaghetti, but this one was really good with our barbecued chicken, and would also be great for backyard hamburgers. Norm's score is 86.


Score: 86
Price: $8 - $10

Norm

Norm's Tasting Notes can also be accessed at his Blog: http://normwine.blogspot.com/

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