By:
Norm Bentley
North
Georgia Wine Advisor
normwine@bellsouth.net
2011 Maso Canali Pinot
Grigio
#nb-13-13
The 2011 Maso Canali Pinot Grigio is another in a long line of good
vintages from Maso Canali. It comes from Trentino, Italy, and helps set the
standard for what a quality Italian Pinot Grigio should be. Past vintages have
received high scores from wine critics, and this one is no different.
The bouquet is a fragrant blossom, holding the combined scents of
both fruit and flowers, with a trailing breeze of citrus. Fresh and
invigorating, the flavors abound with tropical fruit, apricot, and apple. The
finish is crisp, dry, and clean with a lingering taste of the apple, and a
slight acidity which beckons you back for more. The wine is 100% Pinot Grigio,
and has an alcohol content of 13%. Norm's score is
89.
We enjoyed the Maso Canali with a wonderful creation of Shrimp and
Scallops Fra Diavolo with fettucine, lots of garlic, and prepared by the
"Chardonnay Queen". It was superb! This wine would pair well with almost any
seafood or fowl entree, and would also make a great "back porch sipper".
Score
89
Price: $15 - $19
Norm
Norm’s Tasting
Notes can also be accessed at his blog: http://normwine.blogspot.com/
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Friday, March 29, 2013
2011 Maso Canali Pinot Grigio
Friday, March 22, 2013
2012 Santa Julia Organic Malbes
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Friday, March 15, 2013
2009 Columbia Crest Grand Estates Merlot
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Friday, March 8, 2013
2009 Villa Antinori Toscana IGT
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Friday, March 1, 2013
2010 Columbia Crest Grand Estates Chardonnay
#nb-09-13
Once again Columbia Crest, a secondary label for Chateau Ste. Michelle has
produced another quality entry in the value price range. The 2010 Columbia
Crest Grand Estates Chardonnay is the fifth or sixth vintage in a row to rate in
the high eighties or low nineties. The Wine Spectator scored this one an
89.
The opening bouquet is filled with the scent of a fresh fruit bowl of
apples and pears joined with a wafting breeze of citrus drifting across the
top. The flavor is abundant with green apples, and a slight influence of
tropical fruit trailing off into a mild suggestion of lemon-lime citrus. The
finish is well balanced between the acidity and the fruit, with a crisp and
lingering aftertaste tinged with buttery oak. The wine was aged in both old and
new French oak, with about one quarter of the juice done in stainless steel.
The alcohol content is 13.5%.
We enjoyed this pleasant Chardonnay with a bay scallops and pasta Alfredo
dish teamed with zucchini and yellow squash stir fry. This would also be a good
choice for lemon-herb chicken or another well seasoned fish or fowl entree.
Norm's score is 88.
Score: 88
Price: $9 -
$12
Norm
Norm's Tasting Notes can also be
accessed at his Blog:
Norm's Tasting
Notes
available online
at either:
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